Saudi Arabia’s culinary scene is diverse, delicious and booming. From delectable gourmet cuisine to fragrant Arabic dishes, there’s something to suit every appetite and budget.
The Eastern Province is the largest in the country; one of the best ways to explore its diversity is through the local fare.
Sitting in the middle of crucial historical trade routes, Al Jouf is steeped in history, represented in its landmarks and culinary heritage.
At a dinner invite in a Hail home, expect a spread of traditional dishes made in a time-honored way.
Pilgrims have flocked to Makkah for over a millennium, bringing their different cultures to the heart of Arabia.
Despite growing leaps and bounds from its humble origins, Medina still retains its historic character as an oasis town.
Saudi’s fruits are often incorporated into food and drinks and have rich ties to the KSA’s history. Learn more about the stories behind pomegranates in Saudi.
Saudi cuisine incorporates savory spices into almost every dish. Here are 4 Middle Eastern spices you’re most likely to come across in your KSA travels.
The Kingdom of Saudi Arabia has a sweet tooth! Make sure you check out these 10 dessert cafés in Saudi to taste some unforgettable Middle Eastern sweets.
Also known as qahwa, Arabian coffee is known for bringing people together in the KSA. Learn about the culture behind Arabian coffee and how it is made.
With an array of sweet and savory dishes, there is something for everyone in Middle Eastern cuisine. Take a look at these traditional foods in Saudi Arabia.
In Saudi Arabia, fruit juice drinks are known for being a special and delicious treat. Check out three of the kingdom’s most popular fruit drink recipes here.
Explore the cream of the city’s culinary crop.
Café culture is ingrained in Arab communities across the globe, and Riyadh is no different.
Wake up and smell the coffee, because the Eastern Province serves some of the very best breakfasts in Saudi Arabia. [...]
A historic port town and pilgrim gateway, Jeddah is a city used to welcoming the world, and in doing so feeding it too. Little wonder then that Jeddah’s cuisine brims with international flavors.
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